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It’s cold dessert season! I’ve loved “nice cream” for years (made in a similar way to the recipe below, but with bananas!) but when one of my girlfriends mentioned she was making a healthy frozen fruit sorbet type dessert in her food processor, I had to start experimenting on my own. I love that this…
I have been making this easy, healthier quiche for breakfast meal prep a lot lately and I have 4 variations to prove it! This quiche checks all the boxes for me – it’s flavorful, reheats wonderfully, there is less fat and more protein in it than in a traditional quiche and best of all -…
There are SO many things we could all do to be “greener” but I wanted to share a few practices from my day to day life that help. Please let me know if any of these are things you implement in your life or what you do to be a little more green! 1. Donate…
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